Costway 20lbs Apple Wood Pellets All-Natural for Smokers Pellet Grills BBQ Roast
$59.00
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30-day Return
365-day Warranty
Key Features
● Natural Apple Hardwood: All of the grilling pellets are made of 100% natural apple hardwood, which has no binders, no fillers, no additives, no spray scents, no glues and no chemicals. Therefore, these wood pellets can burn cleanly and safely as well as avoid any artificial taste.
● 100% Fruity Smoke for Flavor: The wood pellets can make a smoky scent and aroma. Besides, the natural apple wood also produces 100% fruity smoke to add smoky flavor to different ingredients, including beef, lamb, chicken, pork, seafood, vegetable and more, making your food even more delicious.
● Efficient and Energy-saving Burn: Different from other wood pellets, these apple wood pellets can heat up 15% faster and saves 20% energy. 20 lbs bag of apple wood pellets is able to burn for 10 hours at 500℉, 20 hours at 300℉ and 40 hours at smoke mode. Thus, it's a good choice for grilling, smoking, barbecuing, baking or roasting.
● Longer Burn and Less Ash: With its compact size, this wood pellet can burn for a longer time, which helps you to fully cook different ingredients and ensures less waste. Apart from that, wood pellets won't produce plenty of ash like the logs, making them easier to clean after burning.
● Designed with Sealing Bag: Sealing strip of the storage bag prevents pellets from getting in touch with outside humid air, prolonging the pellets' service life. On the other hand, the sealing bag is also designed with a lot of tips on its surface to help you to make full use of these apple wood pellets.
Lead time 7 days
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Material: Apple Wood
Overall Dimension: 13'' x 5'' x 20''(L x W x H)
Net Weight: 20 lbs
Package Includes:
1 x Bag of Apple Wood Pellets
Are you looking for a bag of wood pellets for your pellet grill? Our premium apple wood pellets is your perfect choice!
Made from 100% nature apple wood, the wood pellets blends no ex tra additive at all. And the grilling pellets can be ignited quickly and burn hot for good length of time. As it burns, the smoke turns richer and less sharp. At the same time, the meat, seafood, vegetables, bread and other food on the grill will be redolent of a nice, fruity and smoky flavor. After cooking, you can seal the bag for future use.
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